Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 228.8
Total Fat 10.6 g
Saturated Fat 2.5 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 2.8 g
Cholesterol 24.4 mg
Sodium 287.8 mg
Potassium 151.9 mg
Total Carbohydrate 32.5 g
Dietary Fiber 4.0 g
Sugars 18.9 g
Protein 5.0 g
Vitamin A 2.2 %
Vitamin B-12 2.8 %
Vitamin B-6 1.2 %
Vitamin C 0.3 %
Vitamin D 1.3 %
Vitamin E 3.7 %
Calcium 5.2 %
Copper 7.8 %
Folate 1.6 %
Iron 4.6 %
Magnesium 5.8 %
Manganese 7.9 %
Niacin 0.6 %
Pantothenic Acid 1.2 %
Phosphorus 7.0 %
Riboflavin 4.2 %
Selenium 1.7 %
Thiamin 0.8 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diabetic Chocolate Bundt Cake

View the full Diabetic Chocolate Bundt Cake Recipe & Instructions
Submitted by: KEMIKE
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diabetic Chocolate Bundt Cake

45 calories of Domino Light Brown Sugar, (3 tsp)

39 calories of Canola Oil, (0.02 cup)

37 calories of Whole Wheat Flour, (0.09 cup)

35 calories of Nestle Semisweet Chocolate Chips, 1 tbsp, (0.50 serving)

25 calories of chopped walnuts, (0.50 tbsp)

13 calories of dried fruit, prunes, sunsweet ones, 4 prunes per srvg, (0.13 serving)

12 calories of Yogurt, plain, low fat, (0.08 cup (8 fl oz))

12 calories of Flax Seeds - Ground, (0.33 tbsp)

10 calories of Cocoa, dry powder, unsweetened, (0.05 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

1 calories of Vanilla extract, imitation, alcohol, (0.06 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.09 tsp)

0 calories of Monk Fruit in the Raw, (3 tsp)


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