Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 108.1
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 2.0 g
Cholesterol 79.0 mg
Sodium 808.5 mg
Potassium 81.2 mg
Total Carbohydrate 7.0 g
Dietary Fiber 1.1 g
Sugars 1.6 g
Protein 11.0 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 13.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.4 %
Copper 1.2 %
Folate 2.5 %
Iron 1.6 %
Magnesium 1.4 %
Manganese 3.3 %
Niacin 0.5 %
Pantothenic Acid 0.6 %
Phosphorus 1.1 %
Riboflavin 0.5 %
Selenium 0.3 %
Thiamin 1.2 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab Salad

View the full Crab Salad Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab Salad

60 calories of Diamonds Crab Meat Leg Meat, (3 oz)

35 calories of Best Food Light Mayo, (1 tbsp)

7 calories of Shallots, (1 tbsp chopped)

2 calories of Lemon juice, (0.75 tbsp)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Fresh Chives, (1 tbsp chopped)

1 calories of Lemon zest ~ fresh lemon peel ` 1 tbps~ 6 g, (0.25 serving)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Tobasco (Original), (0.02 tsp)

0 calories of Salt, (0.03 tsp)


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