Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 374.7
Total Fat 13.7 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 1.3 g
Cholesterol 25.0 mg
Sodium 1,216.9 mg
Potassium 497.3 mg
Total Carbohydrate 40.4 g
Dietary Fiber 17.3 g
Sugars 3.3 g
Protein 22.3 g
Vitamin A 14.1 %
Vitamin B-12 10.0 %
Vitamin B-6 11.2 %
Vitamin C 21.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 30.2 %
Copper 1.1 %
Folate 1.1 %
Iron 27.4 %
Magnesium 5.8 %
Manganese 5.0 %
Niacin 14.0 %
Pantothenic Acid 4.8 %
Phosphorus 4.1 %
Riboflavin 13.5 %
Selenium 0.2 %
Thiamin 24.5 %
Zinc 15.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Taco Pizza

View the full Vegetarian Taco Pizza Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Taco Pizza

142 calories of Boboli Thin Crust, (47.50 gram(s))

100 calories of Kraft Mexican Cheddar Jack Cheeses--Finely Shredded, (0.25 cup)

60 calories of Trader Joe's Beef-less Ground Beef, (55 gram(s))

41 calories of Rosarita Vegetarian Refried Beans, (0.17 cup)

25 calories of McCormick Mild Taco Seasoning 30% Less Sodium, (1 tbsp)

6 calories of Tomatoes, red, ripe, raw, year round average, (0.17 large whole (3" dia))

2 calories of green onion (spring onion), (0.04 cup)


No nutrition or calorie comments found.