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Mexican Meatball Sandwich
I was at Trader Joe's and saw these meatless meatballs and thought. Meatball Sub! I made them with a Mexican flavor because I wanted to use salsa and and the Daiya Cheddar "Cheese" I had in my fridge.
This recipe looks high in sodium but I always rinse the beans which lowers the sodium content. To reduce the sodium significantly, buy salt free beans or soak your beans from dried.
CALORIES: 273.1 |
FAT: 6.3g |
PROTEIN: 14.7g |
CARBS: 32.6g |
FIBER: 6.3g