Meatball Sandwich

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 188.2
  • Total Fat: 8.9 g
  • Cholesterol: 47.5 mg
  • Sodium: 562.6 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 17.3 g

View full nutritional breakdown of Meatball Sandwich calories by ingredient
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Number of Servings: 8

Ingredients

    fit and active ground turkey meat, 16 oz
    Reggano Traditional Premium Pasta Sauce, 1/2 c (6 servings/ jar), 6 serving
    Mozzarella Low-moisture part-skim, 8 serving
    Garlic, 1 clove
    Basil, 2 tbsp
    Breadcrumbs, 0.25 cup
    eggbeater, 1 serving

Directions

Simmer Reggano with garlic and basil
Combine turkey meat, egg and breadcrumbs to make meatballs.
Put meatballs in the sauce and cook for 30 to 45 minutes or until the meat is cooked all the way through.
Shred Mozzarella
Using a light hamburger bun put 4 meatballs and top with shredded mozzarella



Number of Servings: 8

Recipe submitted by SparkPeople user GRAYSONLIGHTS.

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