Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 109.8 | Total Fat | 2.9 g |
---|---|
Saturated Fat | 0.4 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 0.0 mg |
Sodium | 486.5 mg |
Potassium | 552.7 mg |
Total Carbohydrate | 19.5 g |
Dietary Fiber | 2.6 g |
Sugars | 1.9 g |
Protein | 2.5 g |
Vitamin A | 2.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 11.0 % |
Vitamin C | 42.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 2.2 % |
Copper | 8.4 % |
Folate | 6.7 % |
Iron | 6.1 % |
Magnesium | 7.4 % |
Manganese | 11.2 % |
Niacin | 7.1 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 7.7 % |
Riboflavin | 3.2 % |
Selenium | 1.2 % |
Thiamin | 7.2 % |
Zinc | 2.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red potatoes and green beans
View the full Red potatoes and green beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red potatoes and green beans
79 calories of Red Potato, (112.20 grams)
24 calories of Olive Oil, (0.20 tbsp)
5 calories of Green Beans (snap), (0.15 cup)
2 calories of Garlic, (0.40 clove)
0 calories of Oregano, ground, (0.10 tsp)
0 calories of Pepper, black, (0.20 dash)
0 calories of Salt, (0.20 tsp)
Calories per serving of Red potatoes and green beans
79 calories of Red Potato, (112.20 grams)
24 calories of Olive Oil, (0.20 tbsp)
5 calories of Green Beans (snap), (0.15 cup)
2 calories of Garlic, (0.40 clove)
0 calories of Oregano, ground, (0.10 tsp)
0 calories of Pepper, black, (0.20 dash)
0 calories of Salt, (0.20 tsp)
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