Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 544.5
Total Fat 24.4 g
Saturated Fat 14.1 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 5.8 g
Cholesterol 126.8 mg
Sodium 657.5 mg
Potassium 389.0 mg
Total Carbohydrate 50.7 g
Dietary Fiber 6.2 g
Sugars 3.3 g
Protein 36.3 g
Vitamin A 13.6 %
Vitamin B-12 11.4 %
Vitamin B-6 21.9 %
Vitamin C 1.0 %
Vitamin D 9.0 %
Vitamin E 1.7 %
Calcium 28.5 %
Copper 8.6 %
Folate 36.7 %
Iron 21.2 %
Magnesium 7.6 %
Manganese 13.1 %
Niacin 57.2 %
Pantothenic Acid 6.9 %
Phosphorus 34.0 %
Riboflavin 30.9 %
Selenium 43.8 %
Thiamin 46.8 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Tettrazini

View the full Turkey Tettrazini Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Tettrazini

180 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (2 oz)

98 calories of Turkey, fryer-roasters, light meat, meat only, roasted, (0.50 cup, chopped or diced)

98 calories of Butter, salted, (0.06 cup)

95 calories of Cheddar Cheese, (0.21 cup, shredded)

38 calories of Milk Whole Vitamin D, (0.25 cup)

27 calories of Flour, white, (0.06 cup)

4 calories of Chicken Broth, (0.38 cup (8 fl oz))


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