Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 246.4
Total Fat 3.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 3.1 mg
Sodium 241.0 mg
Potassium 150.4 mg
Total Carbohydrate 45.5 g
Dietary Fiber 3.0 g
Sugars 1.8 g
Protein 8.9 g
Vitamin A 8.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.8 %
Vitamin C 8.2 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.0 %
Copper 2.1 %
Folate 2.4 %
Iron 1.9 %
Magnesium 2.9 %
Manganese 4.6 %
Niacin 0.9 %
Pantothenic Acid 0.6 %
Phosphorus 2.0 %
Riboflavin 1.1 %
Selenium 0.3 %
Thiamin 1.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon and Squash Pasta

View the full Bacon and Squash Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon and Squash Pasta

200 calories of Barilla Medium Pasta Shells, (2 oz)

31 calories of Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g), (0.31 serving)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Zucchini, (0.19 cup, sliced)

2 calories of my Yellow Squash (Summer/Crook-Neck) - 100g/Serving, (12.50 gram(s))

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of 2 tsp Italian Seasoning, (0.19 serving)


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