Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 140.0 | Total Fat | 7.0 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 196.5 mg |
Sodium | 68.0 mg |
Potassium | 203.1 mg |
Total Carbohydrate | 13.4 g |
Dietary Fiber | 0.3 g |
Sugars | 5.6 g |
Protein | 7.5 g |
Vitamin A | 9.8 % | Vitamin B-12 | 5.4 % |
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Vitamin B-6 | 2.9 % |
Vitamin C | 1.0 % |
Vitamin D | 17.0 % |
Vitamin E | 2.6 % |
Calcium | 17.1 % |
Copper | 0.6 % |
Folate | 6.1 % |
Iron | 4.0 % |
Magnesium | 0.2 % |
Manganese | 0.5 % |
Niacin | 2.0 % |
Pantothenic Acid | 5.0 % |
Phosphorus | 6.5 % |
Riboflavin | 6.7 % |
Selenium | 13.3 % |
Thiamin | 4.4 % |
Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in No sugar custard
View the full No sugar custard Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of No sugar custard
60 calories of 2% milk, (0.50 cup)
55 calories of Egg Yolk, (1 large)
24 calories of Flour - Gold medal all purpose flour, (0.06 cup)
0 calories of Splenda, (3 tsp)
Calories per serving of No sugar custard
60 calories of 2% milk, (0.50 cup)
55 calories of Egg Yolk, (1 large)
24 calories of Flour - Gold medal all purpose flour, (0.06 cup)
0 calories of Splenda, (3 tsp)
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