Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 285.8
Total Fat 19.5 g
Saturated Fat 9.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 6.5 g
Cholesterol 77.0 mg
Sodium 248.0 mg
Potassium 74.9 mg
Total Carbohydrate 23.8 g
Dietary Fiber 0.3 g
Sugars 16.8 g
Protein 4.8 g
Vitamin A 15.5 %
Vitamin B-12 4.1 %
Vitamin B-6 1.9 %
Vitamin C 0.0 %
Vitamin D 1.1 %
Vitamin E 6.7 %
Calcium 3.9 %
Copper 1.7 %
Folate 3.5 %
Iron 5.8 %
Magnesium 1.8 %
Manganese 5.3 %
Niacin 2.6 %
Pantothenic Acid 2.6 %
Phosphorus 6.8 %
Riboflavin 9.2 %
Selenium 6.9 %
Thiamin 2.3 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Individual Cheesecakes

View the full Individual Cheesecakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Individual Cheesecakes

129 calories of Cream Cheese, (1.33 oz)

109 calories of Pie crust, graham cracker, (1 tart shell)

30 calories of Granulated Sugar, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Vanilla Extract, (0.04 tsp)


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