Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 137.5
Total Fat 4.4 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 59.6 mg
Sodium 237.5 mg
Potassium 33.3 mg
Total Carbohydrate 17.3 g
Dietary Fiber 2.7 g
Sugars 2.0 g
Protein 5.3 g
Vitamin A 3.7 %
Vitamin B-12 4.3 %
Vitamin B-6 1.4 %
Vitamin C 0.3 %
Vitamin D 4.2 %
Vitamin E 8.3 %
Calcium 5.7 %
Copper 0.0 %
Folate 2.0 %
Iron 4.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 4.8 %
Riboflavin 7.1 %
Selenium 0.0 %
Thiamin 0.7 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BUTTERMILK PANCAKES, WHOLE WHEAT

View the full BUTTERMILK PANCAKES, WHOLE WHEAT Recipe & Instructions
Submitted by: MYHEALTHYLIFE64
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BUTTERMILK PANCAKES, WHOLE WHEAT

75 calories of FLOUR, WHOLE WHEAT PASTRY FLOUR, BOB'S RED MILL, (0.17 cup)

23 calories of Egg - Egg Land's Best Organic Eggs (1 egg = 50 grams), (16.67 gram(s))

20 calories of COCONUT OIL, 100% PURE REFINED, NON-HYDROGENATED, (0.17 tbsp)

10 calories of MILK 2%, ORGANIC, HORIZON, (0.08 cup)

10 calories of BUTTERMILK Mayfield Farms Reduced Fat, (0.08 cup)

0 calories of BAKING POWDER, REDUCED SODIUM, ALUMINUM FREE, RUMFORD, (0.33 tsp)

0 calories of SALT, PINK HIMALAYAN SEA SALT, (0.04 tsp)


No nutrition or calorie comments found.