Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 249.0
Total Fat 3.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 22.5 mg
Sodium 521.2 mg
Potassium 650.3 mg
Total Carbohydrate 41.3 g
Dietary Fiber 5.7 g
Sugars 8.0 g
Protein 16.2 g
Vitamin A 212.3 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 297.9 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 6.7 %
Copper 4.6 %
Folate 26.0 %
Iron 13.1 %
Magnesium 8.3 %
Manganese 21.6 %
Niacin 13.6 %
Pantothenic Acid 2.0 %
Phosphorus 4.7 %
Riboflavin 5.5 %
Selenium 1.4 %
Thiamin 9.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stuffed Red Peppers

View the full Chicken Stuffed Red Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stuffed Red Peppers

120 calories of Seeds of Change Quinoa and whole grain brown rice with garlic - microwave bag, (0.50 cup)

50 calories of Foster Farms Shredded Chicken Breast, (1.50 oz)

17 calories of Carrots, raw, (42.50 grams)

15 calories of Onions, raw, (39.50 grams)

15 calories of Tomato, grape (3oz = appro 12 tomatoes), (1.50 oz)

10 calories of bell pepper, red, sweet, raw, (40 gram(s))

10 calories of bell pepper, red, sweet, raw, (40 gram(s))

7 calories of Spinach, fresh, (30 grams)

4 calories of Garlic, (1 tsp)

3 calories of Organics Low Sodium Chicken Broth, (0.50 cup)


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