Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 267.0
Total Fat 5.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 0.9 g
Cholesterol 88.2 mg
Sodium 1,082.0 mg
Potassium 443.5 mg
Total Carbohydrate 40.5 g
Dietary Fiber 5.8 g
Sugars 7.0 g
Protein 16.5 g
Vitamin A 12.0 %
Vitamin B-12 11.0 %
Vitamin B-6 6.4 %
Vitamin C 29.3 %
Vitamin D 21.5 %
Vitamin E 8.3 %
Calcium 6.7 %
Copper 11.8 %
Folate 4.7 %
Iron 10.6 %
Magnesium 7.2 %
Manganese 15.9 %
Niacin 11.5 %
Pantothenic Acid 2.6 %
Phosphorus 13.6 %
Riboflavin 2.6 %
Selenium 31.5 %
Thiamin 5.8 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dump and Bake Shrimp Etouffee

View the full Dump and Bake Shrimp Etouffee Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dump and Bake Shrimp Etouffee

99 calories of Great Value Instant Brown Rice (dry), (0.33 cup)

60 calories of Shrimp, raw, (2 oz)

25 calories of 98% Fat Free Cream of Celery Condensed Soup, (0.42 serving)

25 calories of Smart Balance Buttery Spread Light With Flax Seed Oil - 1 Srv = 14g or 1 Tbsp - Source - Smart Balan, (7 gram(s))

17 calories of Hunt's Tomato Sauce, no salt added, (0.29 cup)

15 calories of Del Monte Diced Tomatoes, No Salt Added, (0.29 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Celery, raw, (0.67 stalk, large (11"-12" long))

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

2 calories of bell pepper, red, sweet, raw, (6.17 gram(s))

1 calories of Garlic, Minced, Great Value, (0.17 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Creole Seasoning Tony Chacheres Original, (0.50 tsp)


No nutrition or calorie comments found.