Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 40.3
Total Fat 1.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.3 mg
Sodium 31.0 mg
Potassium 22.0 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.0 g
Sugars 2.8 g
Protein 1.3 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.2 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.9 %
Copper 0.2 %
Folate 0.6 %
Iron 2.4 %
Magnesium 0.2 %
Manganese 0.7 %
Niacin 0.6 %
Pantothenic Acid 0.6 %
Phosphorus 0.1 %
Riboflavin 1.4 %
Selenium 0.0 %
Thiamin 0.8 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Chocolate Bundt Cake

View the full Light Chocolate Bundt Cake Recipe & Instructions
Submitted by: PJPEGG

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Chocolate Bundt Cake

14 calories of Pillsbury German Chocolate cake mix, dry, (3.58 gram(s))

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

5 calories of Bob's Red Mill - Organic Whole Ground Flax Seed Meal, (0.17 tbsp)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of Dannon Light & Fit Greek Vanilla Yogurt, (0.17 oz)

1 calories of Cocoa powder - Hershey's Special Dark, (0.08 tbsp)

1 calories of Vanilla extract, imitation, alcohol, (0.08 tsp)

0 calories of Regular Coffee, brewed from grounds, (0.08 cup (8 fl oz))


No nutrition or calorie comments found.