Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 326.3
Total Fat 20.5 g
Saturated Fat 5.7 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 4.8 g
Cholesterol 198.2 mg
Sodium 757.6 mg
Potassium 106.1 mg
Total Carbohydrate 24.9 g
Dietary Fiber 5.5 g
Sugars 2.8 g
Protein 13.5 g
Vitamin A 17.3 %
Vitamin B-12 28.0 %
Vitamin B-6 40.0 %
Vitamin C 3.7 %
Vitamin D 60.0 %
Vitamin E 10.1 %
Calcium 8.6 %
Copper 1.2 %
Folate 15.5 %
Iron 12.7 %
Magnesium 1.0 %
Manganese 1.8 %
Niacin 8.3 %
Pantothenic Acid 0.7 %
Phosphorus 11.1 %
Riboflavin 16.8 %
Selenium 0.2 %
Thiamin 10.9 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg sandwhich with sprouts

View the full Egg sandwhich with sprouts Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg sandwhich with sprouts

90 calories of Sara Lee Delightful Wheat Bread, (2 slices)

80 calories of Smart Balance Buttery Spread, (1 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

35 calories of Best Foods - Light Mayo, (1 tbsp)

26 calories of smoky bacon cheddar cheese, (0.06 cup)

10 calories of Ketchup, Heinz, (0.50 tbsp)

5 calories of Onions, raw, (1 slice, medium (1/8" thick))

5 calories of Dijon Mustard (Great Value), (1 tsp)

3 calories of Alfalfa sprouts, (3 tbsp)


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