Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,018.2 | Total Fat | 42.9 g |
---|---|
Saturated Fat | 21.0 g |
Polyunsaturated Fat | 5.0 g |
Monounsaturated Fat | 9.2 g |
Cholesterol | 950.0 mg |
Sodium | 1,906.5 mg |
Potassium | 951.7 mg |
Total Carbohydrate | 104.1 g |
Dietary Fiber | 4.0 g |
Sugars | 13.3 g |
Protein | 53.2 g |
Vitamin A | 39.2 % | Vitamin B-12 | 40.0 % |
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Vitamin B-6 | 20.0 % |
Vitamin C | 0.8 % |
Vitamin D | 75.0 % |
Vitamin E | 10.0 % |
Calcium | 52.1 % |
Copper | 0.1 % |
Folate | 30.0 % |
Iron | 45.9 % |
Magnesium | 0.2 % |
Manganese | 0.2 % |
Niacin | 32.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 55.0 % |
Riboflavin | 74.0 % |
Selenium | 0.0 % |
Thiamin | 40.0 % |
Zinc | 20.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade German Pancakes
View the full Homemade German Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade German Pancakes
400 calories of Flour - Gold medal all purpose flour, (1 cup)
360 calories of Egg, fresh, whole, raw, (5 large)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
Calories per serving of Homemade German Pancakes
400 calories of Flour - Gold medal all purpose flour, (1 cup)
360 calories of Egg, fresh, whole, raw, (5 large)
137 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1 cup)
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
1 calories of Baking Powder, (0.50 tsp)
0 calories of Salt, (0.50 tsp)
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