Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 426.8
Total Fat 31.4 g
Saturated Fat 10.0 g
Polyunsaturated Fat 9.0 g
Monounsaturated Fat 2.7 g
Cholesterol 202.3 mg
Sodium 240.0 mg
Potassium 46.5 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.2 g
Sugars 0.4 g
Protein 34.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.4 %
Vitamin C 0.7 %
Vitamin D 0.0 %
Vitamin E 34.3 %
Calcium 0.1 %
Copper 0.2 %
Folate 0.3 %
Iron 0.7 %
Magnesium 0.2 %
Manganese 0.5 %
Niacin 0.9 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.7 %
Selenium 0.1 %
Thiamin 1.2 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dabba Gosht

View the full Dabba Gosht Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dabba Gosht

251 calories of Mutton, (125 gram(s))

116 calories of Sunflower Oil, (0.06 cup)

35 calories of Egg, hard boiled (1 large egg), (0.50 serving)

12 calories of Flour - Gold medal all purpose flour, (0.03 cup)

7 calories of Tesco Fresh Single Cream, (3.75 gram(s))

3 calories of Onions, raw, (0.50 slice, medium (1/8" thick))

0 calories of 2 tsps Ginger-Garlic Paste, (0.25 serving)

0 calories of Green Chilli, (0.25 serving)


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