Jicama Slaw Recipes

Another quick and simple side dish! Throw it in a bowl in the morning, serve it with grilled chicken and steamed veggies for a quick lite dinner!!!

Raw Vegan Slaw with Jicama

A recipe I got from my mom. Not sure where she got it from. When we bbq we use it on chicken, hamburgers, veggie patties, even on hot dogs! My mom even uses it as a salad on the side of her other food.

The Biggest Loser

You can add some hot pepper to this if you like, or substitute rice vinegar for the lime juice or pineapple for the mango.

raw vegetables with a non-dairy dressing

Crunchy jicama and apple plus oranges and avocado combine in this crisp and refreshing dairy-free slaw.

QUICK, EASY, NO ADDED SALT, NO COOKING,
LOTS OF NUTRITION AND GOOD!

Serve over fish or as a sweet and spicy snack
12 hearty servings

This slaw is incredibly light and sweet but not over-barringly sweet. It's very easy to make and the most you will spend time on is the prep work of the veggies. Not to mention incredibly nutritious with all the vitamins and minerals it supplies.

veggie slaw - jicama is very sweet.

Incredibly light, crunchy, and orangy sweet slaw. At first glance I thought this might not taste good, but was I ever fooled. Delicious.

I've listed the ingredients to the best accuracy I can. I just sort of chopped and sliced until the amount of veggies looked right. I measured the olive oil, lime juice, and spices accurately, though, but you can add more or less olive oil, lime juice, and/or spices to taste.

got this recipe from cookinglight.com

I served this on fish tacos without any other dressing or condiment and we loved them. I used a mandoline slicer to get this really finely sliced.

Recipe adapted from Once a Month Meals (BBQ Chicken Pitas with Jicama Apple Slaw; slaw only)

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