Apple-Jicama Slaw

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 139.1
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.3 mg
  • Total Carbs: 33.9 g
  • Dietary Fiber: 12.8 g
  • Protein: 2.1 g

View full nutritional breakdown of Apple-Jicama Slaw calories by ingredient



Number of Servings: 3

Ingredients

    1/2 large jicama, grated
    1 granny smith apple, grated
    1/2 red onion, chopped
    1 large carrot, grated
    juice of 1 lemon
    1 T cider vinegar

Directions

Combine all ingredients and chill at least one hour.

Number of Servings: 3

Recipe submitted by SparkPeople user ALLYMALICK.