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Cake: Black Walnut Chiffon
My mom made chiffon cakes for special occasions. These were light like an angelfood cake, but had more calories since you use oil and egg yolks. I haven't seen these kinds of cakes listed and wanted to share this.
CALORIES: 371.8 |
FAT: 17.8g |
PROTEIN: 9.1g |
CARBS: 44.7g |
FIBER: 1g