Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 104.7
Total Fat 5.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.1 g
Cholesterol 46.4 mg
Sodium 141.8 mg
Potassium 41.2 mg
Total Carbohydrate 11.7 g
Dietary Fiber 0.1 g
Sugars 11.4 g
Protein 2.1 g
Vitamin A 1.9 %
Vitamin B-12 2.2 %
Vitamin B-6 1.1 %
Vitamin C 0.1 %
Vitamin D 3.6 %
Vitamin E 4.7 %
Calcium 4.6 %
Copper 0.0 %
Folate 1.6 %
Iron 1.9 %
Magnesium 0.4 %
Manganese 0.1 %
Niacin 0.5 %
Pantothenic Acid 0.4 %
Phosphorus 4.5 %
Riboflavin 4.1 %
Selenium 0.3 %
Thiamin 1.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Tea Chiffon Cake

View the full Green Tea Chiffon Cake Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Tea Chiffon Cake

39 calories of Canola Oil, (0.02 cup)

38 calories of Granulated Sugar, (0.05 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

9 calories of Pillsbury Softasilk Cake Flour, enriched, bleached, (0.02 cup)

4 calories of Milk, canned, evaporated, nonfat, (0.02 cup)

0 calories of Baking Powder, (0.09 tsp)

0 calories of Cream Of Tartar, (0.01 tsp)

0 calories of Tea, instant, unsweetened, powder, prepared, (0.02 fl oz)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.