Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,210.7
Total Fat 256.4 g
Saturated Fat 127.5 g
Polyunsaturated Fat 17.6 g
Monounsaturated Fat 94.7 g
Cholesterol 1,762.1 mg
Sodium 1,247.5 mg
Potassium 3,009.2 mg
Total Carbohydrate 175.3 g
Dietary Fiber 1.9 g
Sugars 3.3 g
Protein 56.7 g
Vitamin A 190.0 %
Vitamin B-12 57.6 %
Vitamin B-6 60.7 %
Vitamin C 138.3 %
Vitamin D 101.9 %
Vitamin E 68.4 %
Calcium 92.9 %
Copper 78.8 %
Folate 67.9 %
Iron 58.8 %
Magnesium 59.3 %
Manganese 152.8 %
Niacin 16.8 %
Pantothenic Acid 57.0 %
Phosphorus 122.8 %
Riboflavin 128.2 %
Selenium 148.1 %
Thiamin 52.4 %
Zinc 34.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chestnut chiffon cake roll

View the full chestnut chiffon cake roll Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chestnut chiffon cake roll

1,642 calories of Heavy Whipping Cream, (2 cup, fluid (yields 2 cups whipped))

393 calories of Chestnuts, (300 grams)

374 calories of Egg, fresh, whole, raw, (4 jumbo)

354 calories of Olive Oil, (40 grams)

228 calories of Wheat flour, white, all-purpose, unenriched, (0.50 cup)

98 calories of Corn Starch, (20 grams)

75 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (1.50 serving)

38 calories of Whole Milk / Vitamin D, (0.25 cup)

2 calories of Baking Powder, (1 tsp)

2 calories of Cream Of Tartar, (0.25 tsp)


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