Jicama Slaw
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 57.1
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 4.8 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 5.4 g
- Protein: 1.0 g
View full nutritional breakdown of Jicama Slaw calories by ingredient
Number of Servings: 4
Ingredients
-
Jicama, cilantro, veg oil, green onion, fresh ginger, hot peppers
Directions
Serving Size: Make 4 servings about 121 grams each
Number of Servings: 4
Recipe submitted by SparkPeople user HOVER13.