Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 272.3
Total Fat 12.5 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.7 g
Cholesterol 85.7 mg
Sodium 511.5 mg
Potassium 393.2 mg
Total Carbohydrate 11.7 g
Dietary Fiber 1.0 g
Sugars 3.4 g
Protein 23.3 g
Vitamin A 48.0 %
Vitamin B-12 14.1 %
Vitamin B-6 35.7 %
Vitamin C 13.7 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 5.8 %
Copper 4.4 %
Folate 5.8 %
Iron 7.9 %
Magnesium 6.3 %
Manganese 4.0 %
Niacin 30.9 %
Pantothenic Acid 10.0 %
Phosphorus 24.5 %
Riboflavin 11.5 %
Selenium 21.6 %
Thiamin 8.5 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pheasant rice soup

View the full Pheasant rice soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pheasant rice soup

122 calories of Pheasant, raw, meat only, (0.13 pheasant)

51 calories of Butter, unsalted, (0.50 tbsp)

41 calories of Half and Half Cream, (0.13 cup)

26 calories of Uncle Ben's Long Grain & Wild Rice, (0.13 cup)

23 calories of Sherry, dry, (0.50 fl. oz)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

3 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.50 serving)

1 calories of Garlic, (0.13 clove)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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