Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 227.4
Total Fat 4.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 85.0 mg
Sodium 2,430.5 mg
Potassium 335.2 mg
Total Carbohydrate 22.5 g
Dietary Fiber 9.5 g
Sugars 5.3 g
Protein 26.8 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 12.3 %
Vitamin C 16.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 8.7 %
Copper 3.0 %
Folate 6.0 %
Iron 12.1 %
Magnesium 4.1 %
Manganese 11.7 %
Niacin 1.7 %
Pantothenic Acid 1.6 %
Phosphorus 4.8 %
Riboflavin 3.0 %
Selenium 4.2 %
Thiamin 4.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb / Low Calorie Chicken Soup

View the full Low Carb / Low Calorie Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb / Low Calorie Chicken Soup

110 calories of Chicken thigh, skinless, boneless - 4 oz, (1 serving)

40 calories of Mushrooms, Canned, Pennsylvania Dutchman Stems & Pieces (With Liquid), (1 cup)

20 calories of Skinny Pasta - Noodles Shape - 1 Bag / 7.04 oz, (7.04 oz)

19 calories of Garlic powder, (2 tsp)

13 calories of Celery, raw, (84 grams)

10 calories of Kikkoman Low Sodium Soy Sauce, (1 tbsp)

10 calories of College Inn Chicken Broth - 50% Less Sodium & 100% Fat Free - 1 Can, (411 gram(s))

5 calories of Pepper, black, (1 tsp)


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