Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 171.9
Total Fat 4.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.0 g
Cholesterol 0.0 mg
Sodium 90.4 mg
Potassium 519.4 mg
Total Carbohydrate 25.1 g
Dietary Fiber 8.6 g
Sugars 6.0 g
Protein 7.1 g
Vitamin A 27.5 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 30.8 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 5.8 %
Copper 2.6 %
Folate 23.4 %
Iron 10.3 %
Magnesium 3.2 %
Manganese 4.8 %
Niacin 2.2 %
Pantothenic Acid 0.2 %
Phosphorus 2.4 %
Riboflavin 1.7 %
Selenium 0.5 %
Thiamin 3.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Riced Broccoli

View the full Riced Broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Riced Broccoli

60 calories of S&W organic black beans, (0.50 serving)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

25 calories of Riced Broccoli, Trader Joe's, (0.71 cup)

16 calories of Peas, fresh, (0.14 cup)

11 calories of Pumpkin Seeds (whole seeds, roasted), (0.04 cup)

10 calories of Trader Joe's Dried Fruit Dried Cranberries (4 Tbsp or 1/4 Cup), (0.43 tbsp)

6 calories of green onion (spring onion), (0.14 cup)

5 calories of Heirloom Cherry Tomatoes, mixed varieties, (0.14 cup)

4 calories of Organic Carrots of Many Colors, Raw, Trader Joe's, (0.14 Cup, Diced (About 2 Med. Carrots))

0 calories of Whole Basil Leaves, (0.07 cup)


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