Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 67.7
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 97.6 mg
Potassium 102.5 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.0 g
Sugars 4.2 g
Protein 1.9 g
Vitamin A 0.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.8 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 1.8 %
Copper 1.5 %
Folate 1.3 %
Iron 2.5 %
Magnesium 2.0 %
Manganese 3.5 %
Niacin 0.8 %
Pantothenic Acid 0.8 %
Phosphorus 1.2 %
Riboflavin 1.7 %
Selenium 0.4 %
Thiamin 0.9 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread (Recipe D)

View the full Banana Bread (Recipe D) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread (Recipe D)

40 calories of Whole Wheat Flour, (0.10 cup)

23 calories of Banana, fresh, (0.22 medium (7" to 7-7/8" long))

4 calories of Applesauce, unsweetened, (0.04 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.06 tsp)


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