Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 521.5
Total Fat 12.0 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 68.5 mg
Sodium 1,606.4 mg
Potassium 865.3 mg
Total Carbohydrate 60.4 g
Dietary Fiber 21.0 g
Sugars 8.3 g
Protein 45.6 g
Vitamin A 8.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 15.5 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 6.3 %
Copper 9.0 %
Folate 32.0 %
Iron 28.0 %
Magnesium 15.1 %
Manganese 19.1 %
Niacin 2.2 %
Pantothenic Acid 2.1 %
Phosphorus 12.0 %
Riboflavin 3.0 %
Selenium 1.5 %
Thiamin 14.0 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili Recipe Remake

View the full Chili Recipe Remake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili Recipe Remake

128 calories of Pork Sausage, fresh, bulk, cooked, (2 oz)

114 calories of Beans, black, (0.50 cup)

110 calories of "Great Value" Kidney Beans, Light Red (.5cups), (0.50 cup)

90 calories of Goya Dark Red Kidney Beans, (0.50 cup)

50 calories of Perdue Ground Chicken Breast - 99% Fat Free, (2 oz)

15 calories of Del Monte Diced tomatoes with Green Chilis, (0.25 cup)

15 calories of Hunt's Fire Roasted Diced Tomato, (0.25 cup)


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