Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 351.9
Total Fat 17.1 g
Saturated Fat 5.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 6.9 g
Cholesterol 28.3 mg
Sodium 1,087.5 mg
Potassium 754.7 mg
Total Carbohydrate 38.0 g
Dietary Fiber 1.9 g
Sugars 4.5 g
Protein 12.2 g
Vitamin A 52.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.3 %
Copper 0.0 %
Folate 0.0 %
Iron 9.7 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 30 Minute EASY Chicken Pot Pie

View the full 30 Minute EASY Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 30 Minute EASY Chicken Pot Pie

212 calories of HCF Ready to Bake 9" Pie Crust, (0.25 Crust)

50 calories of GV Cream of Chicken Soup (Condensed) Low Cholesterol Low Fat (2.5 Cups per Can), (0.42 cup)

40 calories of Tyson Grilled Chicken Breast Strips, (1.10 Oz.)

25 calories of GV Cream of Chicken Soup (Condensed) Low Cholesterol Low Fat (2.5 Cups per Can), (0.21 cup)

23 calories of HCF Mixed Vegetables NO SALT ADDED, (0.33 Cup)

2 calories of HCF Chicken Broth 99% Fat Free - Ready to Serve, (0.17 Cup)


No nutrition or calorie comments found.