Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 300.8
Total Fat 16.8 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.1 g
Cholesterol 26.1 mg
Sodium 576.8 mg
Potassium 120.8 mg
Total Carbohydrate 24.7 g
Dietary Fiber 4.4 g
Sugars 1.1 g
Protein 13.5 g
Vitamin A 37.1 %
Vitamin B-12 7.9 %
Vitamin B-6 2.8 %
Vitamin C 7.2 %
Vitamin D 3.1 %
Vitamin E 2.2 %
Calcium 28.8 %
Copper 1.5 %
Folate 7.8 %
Iron 2.6 %
Magnesium 5.6 %
Manganese 7.1 %
Niacin 0.8 %
Pantothenic Acid 1.4 %
Phosphorus 17.9 %
Riboflavin 7.8 %
Selenium 5.4 %
Thiamin 1.3 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Wrap

View the full Vegetable Wrap Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Wrap

130 calories of La Banderita Whole Wheat Tortilla, soft taco, (1 serving)

107 calories of Swiss Cheese, (1 slice (1 oz))

60 calories of Herdez Guacamole Salsa Medium, (2 tbsp)

3 calories of Spinach, fresh, (0.50 cup)

1 calories of Carrots, raw, (0.25 strip, large (3" long))


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