Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 789.9
Total Fat 49.9 g
Saturated Fat 31.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 130.0 mg
Sodium 970.6 mg
Potassium 1,129.4 mg
Total Carbohydrate 50.6 g
Dietary Fiber 13.1 g
Sugars 5.0 g
Protein 37.7 g
Vitamin A 631.4 %
Vitamin B-12 0.1 %
Vitamin B-6 18.3 %
Vitamin C 85.0 %
Vitamin D 2.9 %
Vitamin E 17.4 %
Calcium 82.0 %
Copper 2.5 %
Folate 133.9 %
Iron 7.6 %
Magnesium 20.3 %
Manganese 24.4 %
Niacin 16.3 %
Pantothenic Acid 2.3 %
Phosphorus 1.3 %
Riboflavin 3.8 %
Selenium 2.0 %
Thiamin 14.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mediterranean Butternut Squash Casserole with Asiago Cheese and Vegetables


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mediterranean Butternut Squash Casserole with Asiago Cheese and Vegetables

480 calories of Trader Joe's Asiago Cheese (Italian Raw Milk Cheese), (4 oz)

110 calories of Tio Franco canned Chickpeas, (0.50 cup)

109 calories of Butternut squash, whole (cooked), (1.33 cup)

40 calories of Trader Giotto's Extra Virgin Olive Oil, (0.33 tbsp)

33 calories of Land O Lakes Half Sticks Salted Butter, (0.33 tbsp)

14 calories of Tribelli Sweet Mini Peppers, (1.67 Peppers)

3 calories of Mushrooms, fresh, (0.22 cup, pieces or slices)


No nutrition or calorie comments found.