Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 385.6 | Total Fat | 8.8 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 25.0 mg |
Sodium | 608.3 mg |
Potassium | 739.8 mg |
Total Carbohydrate | 60.1 g |
Dietary Fiber | 4.8 g |
Sugars | 7.7 g |
Protein | 16.9 g |
Vitamin A | 29.6 % | Vitamin B-12 | 0.2 % |
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Vitamin B-6 | 5.8 % |
Vitamin C | 69.8 % |
Vitamin D | 6.7 % |
Vitamin E | 3.8 % |
Calcium | 20.7 % |
Copper | 6.6 % |
Folate | 34.2 % |
Iron | 13.2 % |
Magnesium | 3.6 % |
Manganese | 5.9 % |
Niacin | 28.2 % |
Pantothenic Acid | 7.6 % |
Phosphorus | 6.0 % |
Riboflavin | 11.6 % |
Selenium | 6.4 % |
Thiamin | 4.1 % |
Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cheesy Broccoli Pasta with mushrooms
View the full Cheesy Broccoli Pasta with mushrooms Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cheesy Broccoli Pasta with mushrooms
210 calories of GV Linguine, (2 oz)
80 calories of Campbell's Healthy Request Cream of Chicken soup, (0.50 cup)
42 calories of Sargento reduced fat 4 cheese Mexican blend, (0.13 cup)
35 calories of Fit & Active light sour cream, (1 serving)
12 calories of Broccoli, fresh, (0.50 cup, chopped)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
1 calories of Garlic powder, (0.06 tsp)
Calories per serving of Cheesy Broccoli Pasta with mushrooms
210 calories of GV Linguine, (2 oz)
80 calories of Campbell's Healthy Request Cream of Chicken soup, (0.50 cup)
42 calories of Sargento reduced fat 4 cheese Mexican blend, (0.13 cup)
35 calories of Fit & Active light sour cream, (1 serving)
12 calories of Broccoli, fresh, (0.50 cup, chopped)
8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)
1 calories of Garlic powder, (0.06 tsp)