Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 262.1
Total Fat 1.6 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 45.0 mg
Sodium 1,529.6 mg
Potassium 264.6 mg
Total Carbohydrate 23.1 g
Dietary Fiber 10.0 g
Sugars 3.5 g
Protein 36.3 g
Vitamin A 270.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.4 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 28.8 %
Copper 1.5 %
Folate 3.0 %
Iron 17.4 %
Magnesium 1.9 %
Manganese 4.6 %
Niacin 3.2 %
Pantothenic Acid 1.8 %
Phosphorus 2.2 %
Riboflavin 2.2 %
Selenium 0.1 %
Thiamin 2.8 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Veggie Soup

View the full Fresh Veggie Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Veggie Soup

83 calories of Chopped Kale - Shoprite, (1 cup)

70 calories of Bumble Bee Premium White Chicken (1/2 can=2oz), (2 oz)

60 calories of Sam's bone broth, (2 cup)

26 calories of Carrots, raw, (0.50 cup, chopped)

15 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.25 cup)

8 calories of mushroom 1 cup sliced/pieces~70 gm raw, (0.50 serving)

0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (0.50 tsp)


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