Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 90.9
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 23.6 mg
Sodium 50.2 mg
Potassium 191.5 mg
Total Carbohydrate 9.6 g
Dietary Fiber 0.8 g
Sugars 7.1 g
Protein 11.4 g
Vitamin A 19.6 %
Vitamin B-12 0.0 %
Vitamin B-6 2.3 %
Vitamin C 2.7 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.2 %
Copper 1.8 %
Folate 1.3 %
Iron 1.4 %
Magnesium 1.3 %
Manganese 2.7 %
Niacin 1.0 %
Pantothenic Acid 0.5 %
Phosphorus 1.5 %
Riboflavin 1.1 %
Selenium 0.3 %
Thiamin 1.7 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Chicken Salad

View the full Curried Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Chicken Salad

44 calories of Meat: Roast chicken breast skinless chopped, (0.19 cup)

26 calories of Raisins, (0.06 cup (not packed))

16 calories of Non-fat Greek yogurt Plain-Great Value, (0.13 cup)

3 calories of Carrots, raw, (0.06 cup, chopped)

2 calories of Celery, raw, (0.09 cup, diced)

0 calories of Onions, raw, (0.13 tbsp chopped)


No nutrition or calorie comments found.