Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,738.8
Total Fat 35.0 g
Saturated Fat 14.0 g
Polyunsaturated Fat 7.2 g
Monounsaturated Fat 3.5 g
Cholesterol 1,906.0 mg
Sodium 4,018.7 mg
Potassium 6,898.2 mg
Total Carbohydrate 116.1 g
Dietary Fiber 16.6 g
Sugars 68.8 g
Protein 428.9 g
Vitamin A 79.1 %
Vitamin B-12 786.9 %
Vitamin B-6 133.0 %
Vitamin C 128.0 %
Vitamin D 87.5 %
Vitamin E 84.3 %
Calcium 222.7 %
Copper 245.7 %
Folate 63.0 %
Iron 161.7 %
Magnesium 123.4 %
Manganese 60.7 %
Niacin 187.4 %
Pantothenic Acid 61.6 %
Phosphorus 225.1 %
Riboflavin 52.9 %
Selenium 395.0 %
Thiamin 80.4 %
Zinc 223.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Bisque

View the full Seafood Bisque Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Bisque

700 calories of crawfish, (5 serving)

673 calories of Shrimp, cooked, (24 oz)

522 calories of crab ( 1 lg blue crab), (6 serving)

480 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (3.50 cup)

102 calories of Celery, raw, (10 stalk, large (11"-12" long))

91 calories of Onions, raw, (1.50 cup, chopped)

68 calories of cooking sherry, (3 tbsp)

40 calories of Flour - Gold medal all purpose flour, (0.10 cup)

35 calories of tomato paste, (2 tbsp)

28 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (2 serving)


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