Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 579.1
Total Fat 43.5 g
Saturated Fat 15.0 g
Polyunsaturated Fat 7.7 g
Monounsaturated Fat 20.1 g
Cholesterol 102.7 mg
Sodium 444.8 mg
Potassium 733.7 mg
Total Carbohydrate 15.7 g
Dietary Fiber 4.2 g
Sugars 8.0 g
Protein 34.9 g
Vitamin A 47.9 %
Vitamin B-12 0.0 %
Vitamin B-6 14.9 %
Vitamin C 198.3 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 7.5 %
Copper 11.5 %
Folate 19.6 %
Iron 7.8 %
Magnesium 10.1 %
Manganese 17.7 %
Niacin 4.0 %
Pantothenic Acid 0.8 %
Phosphorus 9.1 %
Riboflavin 7.1 %
Selenium 4.3 %
Thiamin 8.1 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Platejoy Orange Stir Fried Beef and Broccoli

TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Platejoy Orange Stir Fried Beef and Broccoli

373 calories of Ribeye steak plain, (128.33 grams)

120 calories of Sesame Oil, (1 tbsp)

22 calories of Green Giant Fresh Broccoli Florets, (0.67 cup)

17 calories of Sesame Seeds, (0.33 tbsp)

16 calories of Green Peppers (bell peppers), (0.43 cup, chopped)

15 calories of Coconut Secret Coconut Aminos, (3 tsp)

10 calories of Onions, raw, (0.17 large)

5 calories of Orange Juice Fresh Squeezed_, (0.50 oz)

0 calories of Chili garlic sauce Tuong Ot Toi Vietnam-nam_, (1 tsp)

0 calories of Aldi Minced Garlic, (1.17 tsp)


No nutrition or calorie comments found.