Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 164.3
Total Fat 8.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.0 g
Cholesterol 46.5 mg
Sodium 672.0 mg
Potassium 302.5 mg
Total Carbohydrate 10.5 g
Dietary Fiber 3.0 g
Sugars 2.6 g
Protein 14.6 g
Vitamin A 98.0 %
Vitamin B-12 32.0 %
Vitamin B-6 10.8 %
Vitamin C 9.8 %
Vitamin D 17.5 %
Vitamin E 9.9 %
Calcium 10.5 %
Copper 3.6 %
Folate 37.0 %
Iron 14.4 %
Magnesium 8.6 %
Manganese 23.2 %
Niacin 1.4 %
Pantothenic Acid 15.5 %
Phosphorus 5.3 %
Riboflavin 82.6 %
Selenium 1.2 %
Thiamin 17.0 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in fried cauliflower rice and eggs

View the full fried cauliflower rice and eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of fried cauliflower rice and eggs

45 calories of Kirkland Real Egg 99% pure egg whites 1/4 cup, (1.50 serving)

45 calories of Tattooed Chef Organic Rice Cauliflower Stir Fry, (0.75 cup)

31 calories of Canola Oil, (0.25 tbsp)

18 calories of Egg, fresh, whole, raw, (0.25 large)

13 calories of Spinach, frozen, (0.25 cup)

10 calories of Sesame Oil, (0.25 1tsp)

2 calories of Soy Sauce, (0.25 tbsp)


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