Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 256.3 | Total Fat | 18.4 g |
---|---|
Saturated Fat | 11.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 53.9 mg |
Sodium | 333.0 mg |
Potassium | 10.9 mg |
Total Carbohydrate | 8.4 g |
Dietary Fiber | 0.4 g |
Sugars | 0.6 g |
Protein | 11.9 g |
Vitamin A | 11.1 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 0.6 % |
Vitamin C | 0.0 % |
Vitamin D | 0.3 % |
Vitamin E | 0.3 % |
Calcium | 35.4 % |
Copper | 1.4 % |
Folate | 5.4 % |
Iron | 2.3 % |
Magnesium | 1.5 % |
Manganese | 4.0 % |
Niacin | 2.4 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 2.9 % |
Riboflavin | 2.0 % |
Selenium | 9.2 % |
Thiamin | 3.9 % |
Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Homemade Mac-n-Cheese
View the full Homemade Mac-n-Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Homemade Mac-n-Cheese
192 calories of Cracker Barrell Extra Sharp White Cheddar Cheese, (1.60 oz)
39 calories of Macaroni, enriched, (0.20 cup elbow shaped)
13 calories of Butter, salted, (0.13 tbsp)
9 calories of Parmesan Cheese, grated, (0.02 cup)
4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)
Calories per serving of Homemade Mac-n-Cheese
192 calories of Cracker Barrell Extra Sharp White Cheddar Cheese, (1.60 oz)
39 calories of Macaroni, enriched, (0.20 cup elbow shaped)
13 calories of Butter, salted, (0.13 tbsp)
9 calories of Parmesan Cheese, grated, (0.02 cup)
4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)