Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 415.7
Total Fat 7.0 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.3 g
Cholesterol 90.0 mg
Sodium 1,272.2 mg
Potassium 264.3 mg
Total Carbohydrate 56.9 g
Dietary Fiber 8.5 g
Sugars 21.6 g
Protein 22.8 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 50.9 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 0.5 %
Copper 3.2 %
Folate 10.2 %
Iron 3.1 %
Magnesium 8.0 %
Manganese 8.2 %
Niacin 7.4 %
Pantothenic Acid 6.1 %
Phosphorus 7.5 %
Riboflavin 3.3 %
Selenium 0.8 %
Thiamin 11.6 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Crab and Pepper Soup

View the full Corn Crab and Pepper Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Crab and Pepper Soup

120 calories of Imagine Organic Sweet Corn Soup, (1 cup)

120 calories of Imagine Organic Sweet Corn Soup, (1 cup)

66 calories of Sweet Corn, Fresh, (0.50 cup)

50 calories of Crab Meat (from claws), (2 oz)

50 calories of Crab Meat (from claws), (2 oz)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)


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