Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 225.9
Total Fat 6.2 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.3 g
Cholesterol 75.2 mg
Sodium 41,689.8 mg
Potassium 184.1 mg
Total Carbohydrate 11.2 g
Dietary Fiber 1.1 g
Sugars 1.4 g
Protein 29.3 g
Vitamin A 8.7 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 7.8 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 2.6 %
Copper 4.2 %
Folate 7.5 %
Iron 4.0 %
Magnesium 4.6 %
Manganese 8.1 %
Niacin 2.3 %
Pantothenic Acid 1.5 %
Phosphorus 5.3 %
Riboflavin 3.8 %
Selenium 0.2 %
Thiamin 3.1 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in oriental salad

View the full oriental salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of oriental salad

173 calories of whole rotissary chicken, (3.33 oz)

16 calories of Waterchestnuts (water chestnuts), (16.67 grams)

10 calories of Wendy's Crispy Rice Noodles, (0.17 serving)

3 calories of Teriyaki Sauce (1 tbsp), (0.17 packet)

3 calories of Bean sprouts, (0.08 cup)

2 calories of Romaine Lettuce (salad), (16.67 grams)


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