Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 185.4
Total Fat 12.4 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.7 g
Cholesterol 20.0 mg
Sodium 851.5 mg
Potassium 37.8 mg
Total Carbohydrate 11.2 g
Dietary Fiber 2.0 g
Sugars 2.1 g
Protein 5.0 g
Vitamin A 2.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 4.7 %
Copper 4.7 %
Folate 0.3 %
Iron 5.8 %
Magnesium 0.6 %
Manganese 2.5 %
Niacin 1.3 %
Pantothenic Acid 1.4 %
Phosphorus 1.6 %
Riboflavin 1.6 %
Selenium 2.1 %
Thiamin 1.8 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Bean Casserole

View the full Green Bean Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Bean Casserole

72 calories of Kraft Old English Cheese Spread, (0.80 serving)

52 calories of Cream of Mushroom Soup, (0.20 can (10.75 oz))

32 calories of French Fried Onions, (1.40 tbsp)

30 calories of Westpac French Cut Green Beans, frozen, (1 cup)


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