Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 90.7
Total Fat 6.3 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.5 g
Cholesterol 11.4 mg
Sodium 74.8 mg
Potassium 46.5 mg
Total Carbohydrate 7.4 g
Dietary Fiber 0.4 g
Sugars 5.8 g
Protein 1.9 g
Vitamin A 8.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.7 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.4 %
Copper 2.4 %
Folate 0.4 %
Iron 0.6 %
Magnesium 1.3 %
Manganese 8.7 %
Niacin 0.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.2 %
Riboflavin 0.3 %
Selenium 0.2 %
Thiamin 1.8 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese & Pumpkin Dip

View the full Cream Cheese & Pumpkin Dip Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese & Pumpkin Dip

35 calories of Neufchatel Cheese (Kroger Brand), (1 tbsp)

25 calories of Pecans, (0.03 cup, chopped)

23 calories of Williams Sonoma Pumpkin Butter, (0.78 tbsp)

5 calories of Oscar Mayer Center Cut Bacon, (0.09 serving)

2 calories of Onions, raw, (0.03 cup, chopped)


No nutrition or calorie comments found.