Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 419.7
Total Fat 8.9 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.8 g
Cholesterol 157.6 mg
Sodium 515.9 mg
Potassium 535.5 mg
Total Carbohydrate 54.7 g
Dietary Fiber 7.7 g
Sugars 6.2 g
Protein 26.6 g
Vitamin A 35.1 %
Vitamin B-12 19.8 %
Vitamin B-6 19.8 %
Vitamin C 234.1 %
Vitamin D 0.3 %
Vitamin E 8.4 %
Calcium 16.3 %
Copper 15.2 %
Folate 8.1 %
Iron 22.9 %
Magnesium 12.8 %
Manganese 12.6 %
Niacin 16.9 %
Pantothenic Acid 5.9 %
Phosphorus 18.2 %
Riboflavin 7.2 %
Selenium 45.2 %
Thiamin 8.2 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Pasta Primavera

View the full Shrimp Pasta Primavera Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Pasta Primavera

210 calories of Heartland whole wheat penne, (0.75 cup)

75 calories of Shrimp, cooked, (2.67 oz)

39 calories of Olive Oil, (0.33 tbsp)

20 calories of Canned Tomatoes, (0.50 cup)

19 calories of Parmesan Cheese, hard, (0.17 oz)

17 calories of Land O Lakes, Light Butter, Salted, 1 Tbsp, (0.33 serving)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

7 calories of Green Chile Peppers, (1.33 tbsp)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Bird's Eye Broccoli Florets, (0.17 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Garlic, (0.33 clove)

0 calories of Rosemary, dried, (0.08 tsp)

0 calories of Thyme, ground, (0.08 tsp)

0 calories of Basil, (0.03 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.