Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 121.9
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 5.8 mg
Sodium 209.9 mg
Potassium 151.1 mg
Total Carbohydrate 24.8 g
Dietary Fiber 1.1 g
Sugars 1.3 g
Protein 5.1 g
Vitamin A 7.2 %
Vitamin B-12 0.0 %
Vitamin B-6 8.7 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 11.2 %
Copper 3.0 %
Folate 1.4 %
Iron 4.4 %
Magnesium 2.9 %
Manganese 5.4 %
Niacin 0.9 %
Pantothenic Acid 0.9 %
Phosphorus 0.8 %
Riboflavin 1.9 %
Selenium 0.6 %
Thiamin 1.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Banana Rangoon

View the full Baked Banana Rangoon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Banana Rangoon

40 calories of Nasoya Won Ton Wrappers (1 serving = 8 wrappers), (0.25 serving)

33 calories of Brown Sugar, (0.04 cup, packed)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

20 calories of Philadelphia Fat Free Cream Cheese, (0.67 oz)

3 calories of Vanilla Extract, (0.08 tbsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Splenda No Calorie Sweetener, (0.25 tsp)


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