Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 38.2 | Total Fat | 3.2 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 1.9 mg |
Sodium | 6.7 mg |
Potassium | 14.1 mg |
Total Carbohydrate | 2.0 g |
Dietary Fiber | 0.3 g |
Sugars | 0.1 g |
Protein | 1.5 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 1.3 % |
Vitamin C | 5.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 11.2 % |
Copper | 0.6 % |
Folate | 0.3 % |
Iron | 0.3 % |
Magnesium | 0.2 % |
Manganese | 1.3 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.1 % |
Phosphorus | 0.3 % |
Riboflavin | 0.0 % |
Selenium | 0.3 % |
Thiamin | 0.0 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in (Sauces) Yogurt-Tahini Dip
View the full (Sauces) Yogurt-Tahini Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of (Sauces) Yogurt-Tahini Dip
26 calories of Thina org. Raw, (4.17 gram)
9 calories of Yogurt Goat Org., (12.50 serving)
2 calories of Garlic, (0.50 cloves)
1 calories of Lemon Juice, (0.17 fl oz)
0 calories of Parsley, (0.08 tbsp)
Calories per serving of (Sauces) Yogurt-Tahini Dip
26 calories of Thina org. Raw, (4.17 gram)
9 calories of Yogurt Goat Org., (12.50 serving)
2 calories of Garlic, (0.50 cloves)
1 calories of Lemon Juice, (0.17 fl oz)
0 calories of Parsley, (0.08 tbsp)
Calories in Similar Recipes
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use your favorite bread,
can replace thini with 1 egg for cakes and mayo for aioli, 1 Tbsp