(Sauces) Yogurt-Tahini Dip
 Yogurt-Tahini Dip Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 38.2
- Total Fat: 3.2 g
- Cholesterol: 1.9 mg
- Sodium: 6.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
View full nutritional breakdown of (Sauces) Yogurt-Tahini Dip calories by ingredient
Number of Servings: 6
Ingredients
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# Yogurt Goat Org., 75 serving (remove)
# Thina org., 9 tsp (remove)
# *Lemon Juice, 1 wedge yields (remove)
# Parsley, 0.5 tbsp (remove)
# Garlic, 1 clove (remove)
Directions
Combine all ingredients in a large bowl; cover and refrigerate 30 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user RYEAXL1.
Number of Servings: 6
Recipe submitted by SparkPeople user RYEAXL1.