Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 192.8 | Total Fat | 1.9 g |
---|---|
Saturated Fat | 0.6 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 15.0 mg |
Sodium | 529.4 mg |
Potassium | 740.6 mg |
Total Carbohydrate | 34.2 g |
Dietary Fiber | 4.6 g |
Sugars | 7.3 g |
Protein | 5.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef & Veggie Stew
View the full Beef & Veggie Stew Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef & Veggie Stew
83 calories of Potatoes (in 5 lb. bag), (0.75 serving)
38 calories of Stew Meat super trim, (1 oz)
35 calories of Great Value Golden Sweet Corn, (0.22 cup)
17 calories of Great Value diced tomatoes, (0.34 cup)
12 calories of Surefress Baby Carrots, (0.94 oz)
9 calories of Great Value Cut Green Beans, (0.22 cup)
Calories per serving of Beef & Veggie Stew
83 calories of Potatoes (in 5 lb. bag), (0.75 serving)
38 calories of Stew Meat super trim, (1 oz)
35 calories of Great Value Golden Sweet Corn, (0.22 cup)
17 calories of Great Value diced tomatoes, (0.34 cup)
12 calories of Surefress Baby Carrots, (0.94 oz)
9 calories of Great Value Cut Green Beans, (0.22 cup)