Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 193.5 | Total Fat | 4.8 g |
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Saturated Fat | 2.1 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 14.3 mg |
Sodium | 558.5 mg |
Potassium | 30.5 mg |
Total Carbohydrate | 31.4 g |
Dietary Fiber | 3.5 g |
Sugars | 4.3 g |
Protein | 10.9 g |
Vitamin A | 11.5 % | Vitamin B-12 | 1.5 % |
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Vitamin B-6 | 0.4 % |
Vitamin C | 0.0 % |
Vitamin D | 2.6 % |
Vitamin E | 0.0 % |
Calcium | 53.3 % |
Copper | 0.1 % |
Folate | 20.7 % |
Iron | 5.9 % |
Magnesium | 0.6 % |
Manganese | 0.0 % |
Niacin | 8.8 % |
Pantothenic Acid | 0.7 % |
Phosphorus | 1.9 % |
Riboflavin | 11.0 % |
Selenium | 1.0 % |
Thiamin | 20.7 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Macaroni and Cheese
View the full Macaroni and Cheese Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Macaroni and Cheese
105 calories of Macaroni, Ronzoni Smart Taste, (1.17 oz)
80 calories of Velveeta made with 2% Milk (1 oz =1/4 " slice), (1.33 oz)
8 calories of Milk, 1%, (0.08 cup)
Calories per serving of Macaroni and Cheese
105 calories of Macaroni, Ronzoni Smart Taste, (1.17 oz)
80 calories of Velveeta made with 2% Milk (1 oz =1/4 " slice), (1.33 oz)
8 calories of Milk, 1%, (0.08 cup)