Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 211.2 | Total Fat | 2.3 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 5.0 mg |
Sodium | 517.7 mg |
Potassium | 9.0 mg |
Total Carbohydrate | 21.5 g |
Dietary Fiber | 1.5 g |
Sugars | 0.5 g |
Protein | 25.2 g |
Vitamin A | 0.0 % | Vitamin B-12 | 1.0 % |
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Vitamin B-6 | 0.2 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.1 % |
Copper | 0.3 % |
Folate | 0.1 % |
Iron | 0.2 % |
Magnesium | 0.1 % |
Manganese | 0.2 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 0.3 % |
Riboflavin | 0.4 % |
Selenium | 0.9 % |
Thiamin | 0.1 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Double Chicken with Rice Bake
View the full Creamy Double Chicken with Rice Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Double Chicken with Rice Bake
100 calories of Chicken Tenders (4 oz), (1 serving)
75 calories of Success Whole Grain Rice, (0.50 serving)
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.25 cup)
Calories per serving of Creamy Double Chicken with Rice Bake
100 calories of Chicken Tenders (4 oz), (1 serving)
75 calories of Success Whole Grain Rice, (0.50 serving)
35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)
2 calories of Swanson Chicken Broth 99% Fat Free, (0.25 cup)