Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 285.6
Total Fat 6.2 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 38.3 mg
Sodium 498.1 mg
Potassium 526.4 mg
Total Carbohydrate 35.2 g
Dietary Fiber 5.5 g
Sugars 5.5 g
Protein 22.7 g
Vitamin A 11.0 %
Vitamin B-12 4.2 %
Vitamin B-6 22.5 %
Vitamin C 14.3 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 3.6 %
Copper 7.0 %
Folate 1.9 %
Iron 16.4 %
Magnesium 8.0 %
Manganese 7.5 %
Niacin 41.5 %
Pantothenic Acid 5.9 %
Phosphorus 15.6 %
Riboflavin 6.4 %
Selenium 19.3 %
Thiamin 4.5 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Chicken and Green Beans over Rotini


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Chicken and Green Beans over Rotini

133 calories of Columbia Whole Grain Rotini, (1.33 oz)

80 calories of Chicken Breast (cooked), no skin, roasted, (2.33 ounces)

39 calories of Olive Oil, (0.33 tbsp)

24 calories of Tomato Paste, (0.17 can (6 oz))

7 calories of Best Choice French Cut Style Green Beans, (0.17 cup)

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Garlic, (0.50 cloves)

2 calories of Campbell's low sodium chicken broth, (0.17 cup)

1 calories of Rosemary, dried, (0.17 tsp)

1 calories of Thyme, ground, (0.17 tsp)

0 calories of Basil, (0.17 tbsp)


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